In search of a photographic emulsion with a good relationship between image and flavour (both drinkable and photosensitive).
As a starting point I use 18th and 19th century traditions and recipes to make homemade liqueurs based on jenever. Then I investigate the different parameters (sensitivity to light – contrast – flavour).
That’s why I started working together with a local jenever distiller who only works with local, organic raw materials. This project is interesting because it has ties to history, biology, alchemy, taste and photography.
in cooperation with
Stadstriennale Hasselt: http://www.stadstriennale.be/
Natural Dyeing with Tanacetum vulgare
Collaboration with Veerle Tytgat for Manifactuur 3.0 (Z33)
With MANUFACTUUR 3.0 Z33 searches for new production models in a fast changing world. Digital revolutions, ecological awareness and shifts in the fields of work and labour encourage us to rethink the traditional industrial production model. MANUFACTUUR 3.0 brings designers and artists together to work around alternative production scenarios. The exhibition functions as a production platform, continuously in progress.
Z33 induces diverse international projects on living and working in a (small) urban context. A network of designers and artists has been creating new methods for production and cooperation. With MANUFACTUUR 3.0 these new insights now come to Hasselt and Genk. The dynamic exhibition format shows the changing role of the designer and artist as active producers in a city.
CURATOR: Evelien Bracke
PARTICIPATING DESIGNERS & ARTISTS: Eugenia Morpurgo (IT), Atelier NL (NL), Henriëtte Waal (NL), KOPIJ (BE), Kristof Vrancken (BE), Hacking Households (INT), Henrique Nascimento (PT) & Erik Vlemmix (NL), Stijn Van Dorpe (BE), Rotor (BE), Girls Like Us (NL), Andrea de Chirico (IT), De Andere Markt (Ben Hagenaars (BE) & Pablo Calderon Salazar (CO))
SCENOGRAPHY: Olivier Goethals
GRAPHIC DESIGN EXHIBITION: Geoffrey Brusatto
LOCATIONS: Z33 – Zuivelmarkt 33 in Hasselt & C-mine design centre in Genk